BrewLab

How to Make Mexican Coffee (Café de Olla)

How to Make Mexican Coffee (Café de Olla)

Café de olla is Mexican spiced coffee brewed in a clay pot with piloncillo sugar and cinnamon — sweet, spiced, and deeply comforting. The spices do the work; no fancy equipment needed.

Our top pick

Piloncillo Sugar (Mexican Cone)

The unrefined cone sugar with molasses notes that defines café de olla's authentic sweetness.

View on Amazon →

Free shipping on eligible Amazon items · 30-day easy returns · you earn on anything bought within 24h

As an Amazon Associate we earn from qualifying purchases.

Editorial note: this guide reflects our home barista experience, manufacturer specifications, and aggregated owner feedback. We test gear at home, update recommendations regularly, and link to official manuals where relevant.

Quick comparison

PickWhy we like it
Piloncillo Sugar (Mexican Cone) The unrefined cone sugar with molasses notes that defines café de olla's authentic sweetness. View →
Milk Frother A $15 handheld frother turns this recipe from 'good' into 'cafe-level' in seconds. View →

Weighing your coffee keeps every recipe consistent — the cheapest upgrade in home coffee.

  • + Authentic flavor
  • + Natural molasses
  • + Traditional
  • − Needs grating

View on Amazon →

Free shipping on eligible items

A $15 handheld frother turns this recipe from 'good' into 'cafe-level' in seconds.

  • + Cafe foam at home
  • + Cheap
  • − Batteries

View on Amazon →

Free shipping on eligible items

Buying advice

Simmer water with piloncillo (or dark brown sugar) and a cinnamon stick, add coarse-ground coffee, and let it steep 5 minutes off the heat. Strain and serve. Optional clove or anise deepens the spice. The clay pot isn't required — a saucepan works; the sugar and cinnamon are non-negotiable.

FAQ

What is piloncillo?

Unrefined Mexican cane sugar — it has a deep molasses flavor. Brown sugar works as a substitute.

Does the orange peel matter?

Yes — it's part of the classic profile along with cinnamon and cloves. Add it with the spices, not the coffee.

How is it served?

Traditionally in clay mugs (ollas) — the clay affects the flavor subtly. Any mug works.

Ready to start brewing better?

Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:

Kitchen Scale (0.1g)

Weighing your coffee keeps every recipe consistent — the cheapest upgrade in home coffee.

View on Amazon →

As an Amazon Associate we earn from qualifying purchases.

Want exact doses? Use our free brew calculators.